Recipes
Bakery recipes: bread, cakes and desserts
Browse bread, cake, muffin and dessert recipes using products from our catalogue. Each recipe includes ingredient quantities and method in English and Thai.
12 recipes found
Cakes
Sponges, moist cakes, chiffons and entremets.
CakesBlack Forest Cake
Chocolate sponge, kirsch syrup, cherry compote and light neutral mousse.
5 products from our range
Apito Plain Moist Cake with Vanilla Mousse & Blueberry
Buttery moist cake layered with vanilla custard mousse and a glossy blueberry topping.
6 products from our range
CakesCarrot Cake
Spiced carrot cake with walnuts, raisins and cream-cheese frosting.
5 products from our range
CakesChristmas 3-Tone Cake Roll
Festive tri-colour chiffon roll filled with hazelnut buttercream.
4 products from our range
CakesChocolate Lava Cake
Molten-centred chocolate cake – just add water and oil.
1 product from our range
Chocolate Brownie Cake
Fudgy brownie with roasted cashews from the Lava Cake Mix.
1 product from our range
Chocolate Chewy Brownie with Passion Fruit Mousse
Walnut brownie base topped with tangy passion fruit and milk-chocolate mousse.
2 products from our range
Eggless Cake
Soft, moist cake without eggs – ideal for vegetarian menus.
0 products from our range
CakesLemon Almond Moist Cake with Star Anise Berry Insert
Lemon-almond moist cake with spiced berry compote and vanilla mousse.
4 products from our range
CakesPettina Chiffon Cake
Feather-light chiffon cake with Pettina mix and Ovalett.
2 products from our range
CakesRed Velvet Cake
Classic red velvet layer cake with cream cheese frosting.
2 products from our range
CakesRed Velvet Sponge
Whisked red velvet sponge for roulades and layered entremets.
3 products from our range
Recipe ingredients and methods are available in both English and Thai.
Need the ingredients?
All products used in this recipe are available from our Phuket warehouse.

