Ingredients
| Group 1 | |
|---|---|
| American Muffin Mix | 1000 g |
| Egg | 350 g |
| Total | 1350 g |
| Group 2 | |
| Water | 225 g |
| Oil | 300 g |
| Total | 525 g |
Method
- 1
Step 1: Mix Group 1 on 1st speed 1 minute, scrape, then 2nd speed 3 minutes.
- 2
Step 2: Add Group 2, mix 1 minute on 1st then 3 minutes on 2nd speed.
- 3
Step 3: Deposit and bake at 185 °C for 35–38 minutes.
